Hello dear
Welcome To Rye
Rye, a charming Italian restaurant located in Eugene, OR, offers a cozy atmosphere with a rustic lodge-like feel. With a menu that changes periodically and focuses on locally and regionally sourced ingredients, Rye serves up fresh and delicious dishes. From their Poutine Lunch Fries to their Quinoa Salad and Moroccan Lamb Sandwich, each item is carefully prepared and presented. Although the prices may be on the higher end, the quality of the food and the overall dining experience make it worth it. With excellent service and a wide selection of unique drinks, Rye is a must-visit spot for any food enthusiast.
Today's Suggestions
Explore the featured selections!
Duck Breast Dinner
Greek Lamb Dinner
Pork Sumac Dinner
Coq Au Vin Dinner Dinner
About
Rye
As a food reviewer of Foodjoyy, I had the pleasure of experiencing the delicious offerings of the Italian restaurant, Rye. Located at 444 E 3rd Ave in Eugene, OR, Rye offers a range of amenities including reservations, takeout, delivery, vegan and vegetarian options, wheelchair accessibility, and more.
The menu at Rye features a variety of lunch starters, salads, and sandwiches. From Poutine Lunch Fries to Quinoa Salad Lunch, there is something to satisfy every craving. One customer, Karol M., raved about the German sausage plate and catch of the day she enjoyed during her special occasion dinner. While the prices may be on the higher side, the quality of the food makes it worth it.
Another customer, Savannah H., praised Rye as one of the best restaurants in the area, highlighting the unique drinks, buzzing atmosphere, and impeccable service. The duck dish seemed to be a favorite among patrons, with Savannah mentioning it was always cooked to perfection.
One standout aspect of Rye is its old-school vibe, slow and relaxing atmosphere, as mentioned by Tormy L. The service was noted to be efficient and friendly, adding to the overall dining experience.
Overall, Rye is a must-visit for foodies in the Eugene area. With its delicious food, nice ambiance, and attentive service, Rye delivers a dining experience that is sure to impress. So, make a reservation, indulge in the delectable dishes, and savor every bite at Rye.
People talk
Our Guestbook
“ We tried Rye for the first time on a friend's recommendation for a special occasion dinner. The restaurant has a rustic lodge-like feel and not a lot of space, so reservations are highly recommended. We were seated right on time. The menu is short and changes periodically, and since many ingredients are locally or regionally sourced, most selections are fresh. My dinner partner ordered a decidedly German sausage plate with a French sounding name: Choucrote Garnie and a salad. I opted for the catch of the day, served on puréed vegetables, and a cup of the vegetarian soup of the day. Both meals were nicely prepared and presented. Prices for dinner entrees range from upper $20s to mid $40s, plus sides. I didn't see many vegetarian options. Service was mostly efficient but not friendly, and the tables/booths are close enough together to overhear your neighbors talking throughout the meal. Not the most pleasant dining experience from that perspective, but the food was good and wine pairings were decent. Our bill for two entrees with soup and salad and a couple glasses of wine came to over $125. Not inexpensive. We would dine here again on occasion and hope for a different table and server. Parking is available in their lot. ”
“ This is a go/to spot! One of the best in all of the Eugene area. Lots of unique drinks and food, and the atmosphere is always buzzing. ”
“ One of the best restaurants in town! I always recommend it to anyone asking for places to try. It should be on every local foodies list. The duck is my favorite, it's always cooked perfectly! The service is usually wonderful as well. It's a cute spot with outdoor seating as an option. They also have chocolates you can get, I always order some to go after our dinner. Overall, the price is worth the food and experience. I'm never disappointed coming to Rye. ”
“ The food was extremely good First time I eat everything on my plate !! The vibe is so old school , slow and relaxing . Service is no slow it all ! The guy at the bar was so nice and fast ! Honestly one of my fav spot in Eugene . ”
“ Delicious food! Nice ambiance. Attentive service. I went with two friends. We each ordered completely different entres and all felt like ours was the best. ”
“ Driving to Washington made a pit stop. Yelped nearby fresh salad . Food was fresh although they were closing in 15 minutes. Service was great. Our waiter was a friendly young man. Ordered the steak and fries as a main dish and a roasted cauliflower salad with chicken. Everything was freshly made. Steak Perfectly seasoned and cooked medium just as requested. Deliciously juicy. The fever Tree tonic was a refreshing. The ambiance had a good quiet indoor outdoor airy atmosphere. Definitely recommend 100%. :) ”
“ We came here for a NYE dinner. I'd say our whole experience was "Good not Great" but far from bad. My husband had the duck special of the day, the duck was very tough and hard to eat but the bed of sweet potato (or butternut squash?) purée was fantastic. He says he would have gladly eaten his weight in those! I had the Gnocchi which I thought was very good. Creamy and flavorful. Our server was pleasant and attentive! Drinks came out quickly too! ”
“ I have driven past here for some time swearing I would try it. I had a craving for onion soup and of course Yelp brought this up. Since it is my birthday we decided to kill two birds with one stone. I could not have chosen a better place to celebrate the upcoming year. The old fashioned I ordered was one day the best I've had. The onion soup was perfection. The food, the service, the beverages were all top shelf. I highly recommend this place for a nice evening out. ”
“ Excellent I'm guessing it was boring last time we went here a decade ago? We will be back, for sure. The ambiance is warm and comfortable. I ordered the khoresh-e fesenjoon, a Persian sweet and sour chicken stew with pomegranate, walnut and fried onion, served with saffron rice & Lebanese cabbage slaw. I don't know what makes the slaw Lebanese, but it was good. The whole thing was just excellent. Hubby ordered seasonal mushroom gnocchi with a porcini infused cream sauce. It was so savory with so much flavor, total umami fest. All in all, it was a wonderful dinner. I look forward to returning soon. ”
